Only the finest cold-pressed extra virgin olive oil is used for this truly unique cracker. Incorporating farm-fresh butter creates a smooth and creamy texture that provides the perfect compliment to your favorite cheese. Try with a variety of sharp cheeses like Cheddar, Gouda or Gorgonzola. The only one of its kind, the Olive Oil cracker is soon to become a classic.
Bursting with distinctive rosemary flavor, these bold crackers are infused with generous amounts of fresh Parmesan. Perfect on their own, these crackers also pair nicely with Brie, Manchego or our favorite, Parmigiano-Reggiano. The Rosemary Parmesan cracker is quickly becoming a favorite, try them and you'll understand why.
Made from the finest Asiago cheese, these crackers have a subtle flavor that pairs perfectly with fruit, red wine or cheeses like Port Salut, Edam or Gruyere. Their simple elegance makes them an ideal choice for entertaining. This versatile Asiago cracker is sure to become a favorite.
An all-time favorite made from quality ingredients, like farm-fresh butter and sea salt, our most versatile cracker is refined in its simplicity. Try it with fruit preserves for breakfast, cheese and dips for lunch or as the perfect side to soups and dinner salads. You'll want to keep Classic White crackers on hand to be ready for any occasion.
Our 3 Seed Cracker is sure to please. A rich and nutty blend of black sesame, white sesame and golden flax seeds with a sprinkling of sea salt on top makes these all-natural crackers distinctive. Generous helpings of seeds baked right in make each bite a savory delight. Perfect topped with Swiss or a sharp Cheddar.
Made from the finest Cheddar cheese and chives available, these crackers have a vibrant taste that pair nicely with any hearty soup or thick chili. Try them topped with fresh Mozzarella, tomatoes and arugula, a nice fig spread or your finest tapenades. The flavor will delight your senses. This versatile and vibrant cracker will quickly become a favorite choice and a household staple.